By Terry Trucco
Christmas 2010 is history, but the holidays roar on. And so does this season’s round of holiday drinks
served at hotels around town. While complex signature drinks are more plentiful at New York hotels than ever – Red Pepper Daisy, anyone? — holiday libations are surprisingly rare.
Last season, the Algonquin concocted six special holiday drinks, including a killer eggnog. But when we stopped by to sample this season’s offerings, alas, there were none.
We were also intrigued when we heard of Hilton’s Twelve Days of Christmas cocktails (Two Turtle Doves — Baileys, rum and espresso – sounded particularly promising). Too bad they’re only available at Hilton hotels in Great Britain. (more…)